I'm sure you've seen a Scottish highlander somewhere in a nature reserve. Sometimes there are a few of them and sometimes they walk in very large groups. They graze, walk around and use the habitat to survive. You will certainly notice this natural diet in the quality. Of course Scottish Highlander meat also has special properties which makes it a very good option. Read on and find out more about the meat, our offer and the reason why it is such a good choice.
When you look at the images of our meat, you can immediately see the fat in it. Not only is there an edge on the outside, but there are strips running right through the meat. This is very important if you want to recognise a good piece of meat. During frying, these pieces of fat will melt and they provide a delicious taste. Of course it is important that it does not contain too much fat. Because of the natural diet and lots of exercise this is something you don't have to worry about with us. We have a wide range of Scottish Highlander meat.
If you like to eat a good piece of beef, I am sure you already know that there are many options. This ensures that you can eat something different every time and of course you can also vary with the spices. Scottish Highlander meat, for example, can be simmered very nicely. This makes the meat very tender and melts in the mouth. Of course it can also be fried so you can also use it in rice dishes. There is as much Scottish Highlander meat as possible, which is certainly one of the reasons why beef is so popular.
If you are familiar with us, then of course you already know what we stand for. We always say that meat is a luxury product and should be treated as such. That is why we do not offer large quantities for low prices. This perpetuates something that does not suit us. We only offer meat from animals that have been well treated, of course fed and not given antibiotics. We absolutely believe that meat should be paid at the right price and that you should get healthy and very tasty meat in return. Go for exclusive, unique and odourless! Ordering meat online at De Woeste Grond guarantees you the best.
Ordering meat from this strong breed of cow and having it delivered to your home may seem a bit unusual, but it definitely has its advantages. All the information you need about the meat you are interested in is immediately available to you. In addition, with us you always know what to expect and that can be said in every area. All the meat is traceable, we guarantee 100% quality and it is healthy meat. All Scottish Highlander meat is 100% naturally fed, the cows walk around in nature reserves to graze and there is no Carbon Footprint. Order meat without unwanted additives from the range of De Woeste Grond, your online butcher.
✅ Is het vlees biologisch?
Ja, onze (online) slagerij is biologisch gecertificeerd door SKAL. Alle kip en varkensvleesproducten zijn biologisch. Wij verwerken in onze slagerij ook vlees van biologische veeboeren, zodat zij het vlees van hun eigen dieren op hun eigen boerderij kunnen verkopen.
✅ Wat is grasgevoerd natuurvlees?
Grasgevoerd natuurvlees is vlees van dieren die in natuurgebieden grazen. Ze eten uitsluitend wat in de natuurgebieden te krijgen is. Bij een hele strenge winter kunnen de dieren met hooi uit het natuurgebied bijgevoerd. De Maine Anjou gaan naar de potstal waar ze ook uitsluitend hooi uit de natuurgebieden krijgen. Ze groeien dus natuurlijk op en eten 100% gras. Ze krijgen geen krachtvoer vol toevoegingen en geen maïs. Dat maakt het vlees ontzettend gezond, duurzaam en veel diervriendelijker.
✅ Waar en hoe bezorgen jullie?
Het bestellen van vlees online is als je voor het eerst besteld misschien een beetje vreemd, maar wij zorgen al jaren met veel succes door heel Nederland en België. Het gras gevoerde natuurvlees wordt door onze natuurslager Léon na het verwerken direct vacuümverpakt en ingevroren. Het vlees wordt diepgevroren op minimaal -20 graden Celsius – door een pakketbezorger - bij je thuisbezorgd.
✅ Is het vlees traceerbaar?
Jazeker! Ons natuurvlees is afkomstig van de Schotse Hooglander, Maine Anjou, Hereford, biologische varkens en Schoonebeker Schaap. Deze oerrassen leven in natuurgebieden in Drenthe, Friesland, Groningen en Overijssel. Onze keten is duurzaam en klein en het vlees heeft een duidelijke herkomstgarantie.